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160 pages • first pub 1998 (view editions)
ISBN/UID: 9781873475690
Format: Paperback
Language: English
Publisher: Summersdale Publishers
Edition Pub Date: 01 September 1998
Description
Designed specifically for students, this is a complete guide to vegetarian cooking on a budget, including an introduction to general cooking techniques. Alastair Williams is the author of The Student Grub Guide.
Community Reviews
Content Warnings
160 pages • first pub 1998 (view editions)
ISBN/UID: 9781873475690
Format: Paperback
Language: English
Publisher: Summersdale Publishers
Edition Pub Date: 01 September 1998
Description
Designed specifically for students, this is a complete guide to vegetarian cooking on a budget, including an introduction to general cooking techniques. Alastair Williams is the author of The Student Grub Guide.
Community Reviews
Content Warnings