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224 pages • first pub 1980 (view editions)
ISBN/UID: 9780831744380
Format: Hardcover
Language: English
Publisher: Smithmark Pub
Edition Pub Date: Not specified
Description
The ideal addition to any cook's kitchen, this comprehensive guide to herbs contains more than 275 recipes and traces the history and traditions of herbs.
Community Reviews
Content Warnings
224 pages • first pub 1980 (view editions)
ISBN/UID: 9780831744380
Format: Hardcover
Language: English
Publisher: Smithmark Pub
Edition Pub Date: Not specified
Description
The ideal addition to any cook's kitchen, this comprehensive guide to herbs contains more than 275 recipes and traces the history and traditions of herbs.
Community Reviews
Content Warnings