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Italia na talerzu by François-Régis Gaudry

Italia na talerzu

François-Régis Gaudry

464 pages first pub 2021 (view editions) user-added

nonfiction informative lighthearted medium-paced
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Description

From the same team that created Let’s Eat France! comes this celebration of Italian food in the form of an oversized, obsessively complete, visual feast of a book. With a mix of gastronomy, food science, history, cultural references, legend, lore,...

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