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Book Information
416 pages • paperback • 2 editions
ISBN/UID: 9780671679927
Format: Paperback
Language: English
Publisher: Atria Books
Edition Pub Date: 19 Apr 1994
Description
Winner of the 1995 James Beard Award for Best Vegetarian Cookbook Although many people think that cooking without meat means spending more time in the kitchen, the cooks at the world-renowned Moosewood Restaurant know this isn't so. Busy balancing...
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Content Warnings
416 pages • paperback
ISBN/UID: 9780671679927
Format: Paperback
Language: English
Publisher: Atria Books
Edition Pub Date: 19 Apr 1994
Description
Winner of the 1995 James Beard Award for Best Vegetarian Cookbook Although many people think that cooking without meat means spending more time in the kitchen, the cooks at the world-renowned Moosewood Restaurant know this isn't so. Busy balancing...
Community Reviews
Content Warnings