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Herbs and Edible Flowers: Gardening for the Kitchen by Lois Hole

Herbs and Edible Flowers: Gardening for the Kitchen

Lois Hole

250 pages 2000

1 edition

nonfiction nature informative inspiring lighthearted medium-paced
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Lois Hole collaborates with culinary experts to produce a comprehensive work on the best ways to grow and use dozens of herbs and edible flowers. Easy-to-use tips, unique recipes and information about the best ways to grow an edible flower and her...

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