Take a photo of a barcode or cover
Read With Others
Book Information
704 pages • hardcover • 1 edition
ISBN/UID: 9781405124485
Format: Hardcover
Language: English
Publisher: Wiley-Blackwell
Edition Pub Date: 06 Feb 2006
Description
The science and practice of pig production has changed rapidly over recent decades; new husbandry practices, new understandings of growth, reproduction and health, new appreciations of welfare and environmental impact, new nutritional approaches, ...
Community Reviews
Content Warnings
704 pages • hardcover
ISBN/UID: 9781405124485
Format: Hardcover
Language: English
Publisher: Wiley-Blackwell
Edition Pub Date: 06 Feb 2006
Description
The science and practice of pig production has changed rapidly over recent decades; new husbandry practices, new understandings of growth, reproduction and health, new appreciations of welfare and environmental impact, new nutritional approaches, ...
Community Reviews
Content Warnings