You need to sign in or sign up before continuing.
Take a photo of a barcode or cover
Read With Others
Book Information
64 pages • hardcover • first pub 1994 • 1 edition
ISBN/UID: 9780395667903
Format: Hardcover
Language: English
Publisher: Houghton Mifflin (Juv)
Edition Pub Date: 26 Sep 1994
Description
Detailed full-color illustrations and a lively text trace the evolution of human eating habits and culinary traditions from the Stone Age, through the age of exploration and the Industrial Revolution, to the present day.
Community Reviews
Content Warnings
64 pages • hardcover • 1994
ISBN/UID: 9780395667903
Format: Hardcover
Language: English
Publisher: Houghton Mifflin (Juv)
Edition Pub Date: 26 Sep 1994
Description
Detailed full-color illustrations and a lively text trace the evolution of human eating habits and culinary traditions from the Stone Age, through the age of exploration and the Industrial Revolution, to the present day.
Community Reviews
Content Warnings