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Book Information
176 pages • hardcover • first pub 1994 • 5 editions
ISBN/UID: 9781909166189
Format: Hardcover
Language: English
Publisher: Grub Street Cookery
Edition Pub Date: Not specified
Description
Of all of the culinary treasures that Richard Olney brought home from France for his American audience, the spritely and commanding Lulu Peyraud is perhaps the most memorable. A second-generation proprietor of Provence's noted vineyard Domaine Tem...
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Content Warnings
176 pages • hardcover • 1994
ISBN/UID: 9781909166189
Format: Hardcover
Language: English
Publisher: Grub Street Cookery
Edition Pub Date: Not specified
Description
Of all of the culinary treasures that Richard Olney brought home from France for his American audience, the spritely and commanding Lulu Peyraud is perhaps the most memorable. A second-generation proprietor of Provence's noted vineyard Domaine Tem...
Community Reviews
Content Warnings