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Book Information
896 pages • hardcover • first pub 1979 • 4 editions
ISBN/UID: 9780679450818
Format: Hardcover
Language: English
Publisher: Knopf Publishing Group
Edition Pub Date: 09 Sep 1996
Description
Essential for home chefs, here is the great basic American cookbook--with more than 1,990 recipes, plain and fancy--that belongs in every household. Originally published in 1896 as The Boston Cooking-School Cook Book by Fannie Merritt Farmer, it b...
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Content Warnings
896 pages • hardcover • 1979
ISBN/UID: 9780679450818
Format: Hardcover
Language: English
Publisher: Knopf Publishing Group
Edition Pub Date: 09 Sep 1996
Description
Essential for home chefs, here is the great basic American cookbook--with more than 1,990 recipes, plain and fancy--that belongs in every household. Originally published in 1896 as The Boston Cooking-School Cook Book by Fannie Merritt Farmer, it b...
Community Reviews
Content Warnings