Food Supply Chain Management: Economic, Social and Environmental Perspectives by Madeleine Pullman, Zhaohui Wu

Food Supply Chain Management: Economic, Social and Environmental Perspectives

Madeleine Pullman, Zhaohui Wu

290 pages missing pub info (view editions)

nonfiction business economics food and drink informative medium-paced
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Food Supply Chain Management: Economic, Social and Environmental Perspectives is very different from parts supply chain management as can be seen from the increasing health, safety and environmental concerns that are increasingly garnering the pub...

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