The American Plate: A Culinary History in 100 Bites by Libby H. O'Connell

The American Plate: A Culinary History in 100 Bites

Libby H. O'Connell

352 pages • 2014

1 edition

nonfiction history informative slow-paced
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For generations, people have proudly defined themselves and their values through their national cuisine. But American food, like its history, is a world of its own. This enticingly fresh book introduces modern listeners to lost American food tradi...

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