The Cambridge World History Of Food by Kenneth F. Kiple

Cambridge Illustrated Histories

The Cambridge World History Of Food

Kenneth F. Kiple

2153 pages hardcover

14 editions

nonfiction history medium-paced
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Annotation An undertaking without parallel or precedent, this monumental two-volume work encapsulates much of what is known of the history of food and nutrition throughout the span of human life on earth. It constitutes a vast and essential chapte...

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