The Columbia Restaurant Spanish Cookbook by Ferdie Pacheco, Adela Hernandez Gonzmart

The Columbia Restaurant Spanish Cookbook

Ferdie Pacheco, Adela Hernandez Gonzmart

328 pages hardcover 1995

2 editions

nonfiction informative lighthearted medium-paced
More Options

Read With Others

Book Information

Powered by AI (Beta)
Loading...

Description

In this narrated cookbook, Adela Hernandez Gonzmart and Ferdie Pacheco memorialize their passion for the Columbia, the nation's largest Spanish restaurant and Florida's oldest restaurant. This special 115th anniversary edition of The Columbia Rest...

Show More

Community Reviews

Loading...

Content Warnings

Loading...