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Book Information
237 pages • hardcover • first pub 2011 • 3 editions
ISBN/UID: 9780762441433
Format: Hardcover
Language: English
Publisher: Running Press Adult
Edition Pub Date: 22 May 2012
Description
Marisa McClellan's first book for accessible home preserving for jams, jellies, pickles, chutneys, and more, as seen on her beloved food blog Food in Jars. Popular food blogger and doyenne of canning, Marisa McClellan, is using small batches and...
Community Reviews
Content Warnings
237 pages • hardcover • 2011
ISBN/UID: 9780762441433
Format: Hardcover
Language: English
Publisher: Running Press Adult
Edition Pub Date: 22 May 2012
Description
Marisa McClellan's first book for accessible home preserving for jams, jellies, pickles, chutneys, and more, as seen on her beloved food blog Food in Jars. Popular food blogger and doyenne of canning, Marisa McClellan, is using small batches and...
Community Reviews
Content Warnings