Catching Hell: The Insider Story of Seafood from Ocean to Plate by Allen Ricca, Joe Muto

Catching Hell: The Insider Story of Seafood from Ocean to Plate

Allen Ricca, Joe Muto

216 pages • hardcover

2 editions

informative medium-paced
More Options

Read With Others

Book Information


Loading...

Description

In Catching Hell, longtime seafood mogul Allen Ricca and author Joe Muto take readers behind the scenes of the high-end restaurant world and the international market for seafood, and how that industry has been impacted perhaps like no other due to...

Show More

Community Reviews

Loading...

Content Warnings

Loading...