Food and Faith in Christian Culture by Trudy Eden, Ken Albala

Food and Faith in Christian Culture

Trudy Eden, Ken Albala

280 pages first pub 2011 (view editions)

nonfiction informative medium-paced
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Without a uniform dietary code, Christians around the world used food in strikingly different ways, developing widely divergent practices that spread, nurtured, and strengthened their religious beliefs and communities. Featuring never-before publi...

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