Chilli Notes by Thomasina Miers

Chilli Notes

Thomasina Miers

224 pages hardcover 2014

3 editions

nonfiction cookbook
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'An exhilarating compendium of ways to use chilli in your cooking.' Guardian'There's so much more to chillies than fiery heat and this book proves it with its collection of imaginative recipes.' Good Food"Most people think about chillies in terms ...

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