Hollywood Cocktails by Ben Reed, Tobias Steed

Hollywood Cocktails

Ben Reed, Tobias Steed

128 pages 1999

3 editions

nonfiction food and drink reference informative lighthearted fast-paced
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Each book in this special series showcases the uniqueness and versatility of specific North American fish, wildfowl, or game while examining both traditional and modern culinary techniques. Expert cooks bring a thoughtful balance of both simple an...

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