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Book Information
385 pages • digital • first pub 2018 • 4 editions
ISBN/UID: B07DN1CJQ8
Format: Digital
Language: English
Publisher: Beth Bolden Books
Edition Pub Date: 23 Jun 2021
Description
Chef Wyatt Blake is finally ready to move on from his thankless job. He gets no wiggle room, zero praise, plenty of abuse, and on a good day, he might only spend twelve hours in the Terroir kitchens. A friend of his recommends a private chef posit...
Community Reviews
Content Warnings
385 pages • digital • 2018
ISBN/UID: B07DN1CJQ8
Format: Digital
Language: English
Publisher: Beth Bolden Books
Edition Pub Date: 23 Jun 2021
Description
Chef Wyatt Blake is finally ready to move on from his thankless job. He gets no wiggle room, zero praise, plenty of abuse, and on a good day, he might only spend twelve hours in the Terroir kitchens. A friend of his recommends a private chef posit...
Community Reviews
Content Warnings