The Ultimate Guide to Cooking Rice the Indian Way by Prasenjeet Kumar

The Ultimate Guide to Cooking Rice the Indian Way

Prasenjeet Kumar

206 pages paperback 2014

7 editions

informative slow-paced
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From a Bed for Curries to Pilaf, Biryani, Khichdi, Idli, Dosa, Savouries and Desserts, No One Cooks Rice as Lovingly as the Indians Do...From Prasenjeet Kumar, the Amazon #1 bestseller of the "Cooking In A Jiffy" series of books, comes the ultimat...

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