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Book Information
167 pages • hardcover • 2 editions
ISBN/UID: 9783642001758
Format: Hardcover
Language: English
Publisher: Springer
Edition Pub Date: 11 May 2009
Description
Biologically inspired approaches for artificial sensing have been extensively applied to different sensory modalities over the last decades and chemical senses have been no exception. The olfactory system, and the gustatory system to a minor exten...
Community Reviews
Content Warnings
167 pages • hardcover
ISBN/UID: 9783642001758
Format: Hardcover
Language: English
Publisher: Springer
Edition Pub Date: 11 May 2009
Description
Biologically inspired approaches for artificial sensing have been extensively applied to different sensory modalities over the last decades and chemical senses have been no exception. The olfactory system, and the gustatory system to a minor exten...
Community Reviews
Content Warnings