The Food Truck Handbook: Start, Grow, and Succeed in the Mobile Food Business by David Weber

The Food Truck Handbook: Start, Grow, and Succeed in the Mobile Food Business

David Weber

270 pages 2012

2 editions

nonfiction business informative slow-paced
More Options

Read With Others

Book Information

Powered by AI (Beta)
Loading...

Description

Food trucks have become a wildly popular and important part of the hospitality industry. Consumers are flocking to these mobile food businesses in droves, inspiring national food truck competitions and even a show dedicated to the topic on The Foo...

Show More

Community Reviews

Loading...

Content Warnings

Loading...