You need to sign in or sign up before continuing.

Editions

What's Cooking in the Kremlin: A Modern History of Russia Through the Kitchen Door

Current edition
What's Cooking in the Kremlin: A Modern History of Russia Through the Kitchen Door by Antonia Lloyd-Jones, Witold Szabłowski

What's Cooking in the Kremlin: A Modern History of Russia Through the Kitchen Door

Antonia Lloyd-Jones, Witold Szabłowski

256 pages • 2021

nonfiction food and drink history informative reflective medium-paced
Other editions (14)
Expand filter menu Filter editions
What's Cooking in the Kremlin: From Rasputin to Putin, How Russia Built an Empire with a Knife and Fork by Witold Szabłowski

What's Cooking in the Kremlin: From Rasputin to Putin, How Russia Built an Empire with a Knife and Fork

Witold Szabłowski

10h 32m • 2021

nonfiction food and drink history informative reflective medium-paced
What's Cooking in the Kremlin: From Rasputin to Putin, How Russia Built an Empire with a Knife and Fork by Witold Szabłowski
What's Cooking in the Kremlin: From Rasputin to Putin, How Russia Built an Empire with a Knife and Fork
—
Witold Szabłowski

What's Cooking in the Kremlin: From Rasputin to Putin, How Russia Built an Empire with a Knife and Fork

Witold Szabłowski

384 pages • 2021

nonfiction food and drink history informative reflective medium-paced
What S Cooking in the Kremlin by Witold Szabłowski
What S Cooking in the Kremlin
—
Witold Szabłowski

What S Cooking in the Kremlin

Witold Szabłowski

256 pages • 2021

nonfiction food and drink history informative reflective medium-paced
Кухня терору, або як збудувати імперію ножем, ополоником і виделкою by Witold Szabłowski

Кухня терору, або як збудувати імперію ножем, ополоником і виделкою

Witold Szabłowski

12h 25m • 2021

nonfiction food and drink history informative reflective medium-paced