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Book Information
272 pages • hardcover • first pub 2019 • 2 editions
ISBN/UID: 9781452173313
Format: Hardcover
Language: English
Publisher: Chronicle Books
Edition Pub Date: 24 Sep 2019
Description
2020 James Beard Award Winner for Photography "Evan Funke's respect for tradition and detail makes American Sfoglino the perfect introduction to the fresh egg pastas of Emilia-Romagna. It's bold in its simplicity and focus." -- Missy Robbins, chef...
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Content Warnings
272 pages • hardcover • 2019
ISBN/UID: 9781452173313
Format: Hardcover
Language: English
Publisher: Chronicle Books
Edition Pub Date: 24 Sep 2019
Description
2020 James Beard Award Winner for Photography "Evan Funke's respect for tradition and detail makes American Sfoglino the perfect introduction to the fresh egg pastas of Emilia-Romagna. It's bold in its simplicity and focus." -- Missy Robbins, chef...
Community Reviews
Content Warnings