The Drunken Botanist: The Plants that Create the World's Great Drinks by Amy Stewart, Amy Stewart

The Drunken Botanist: The Plants that Create the World's Great Drinks

Amy Stewart, Amy Stewart

400 pages digital 2013

16 editions

nonfiction food and drink history science informative lighthearted slow-paced
More Options

Read With Others

Book Information

Powered by AI (Beta)
Loading...

Description

Every great drink starts with a plant. Sake began with a grain of rice. Scotch emerged from barley. Gin was born from a conifer shrub when medieval physicians boiled juniper berries with wine to treat stomach pain. The Drunken Botanist uncovers th...

Show More

Community Reviews

Loading...

Content Warnings

Loading...