The Essential New York Times Cookbook: Classic Recipes for a New Century by Amanda Hesser

The Essential New York Times Cookbook: Classic Recipes for a New Century

Amanda Hesser

960 pages 2010

4 editions

nonfiction cookbook informative medium-paced
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Amanda Hesser, co-founder and CEO of Food52 and former New York Times food columnist, brings her signature voice and expertise to this compendium of influential and delicious recipes from chefs, home cooks, and food writers. Devoted Times subscrib...

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