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How to Cook Everything Fast by Mark Bittman
How to Cook Everything Fast

Mark Bittman

How to Cook Everything

How to Cook Everything Fast

Mark Bittman

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3 editions

nonfiction informative slow-paced
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Homemade wonton soup in 30 minutes. Chicken Parmesan without dredging and frying. Fruit crisp on the stovetop. The secret to cooking fast is cooking smart—choosing and preparing fresh ingredients efficiently. In How to Cook Everything Fast, Mark B...

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