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ISBN/UID: 9780544333406
Format: Digital
Language: English
Publisher: HarperCollins
Edition Pub Date: Not specified
Description
Homemade wonton soup in 30 minutes. Chicken Parmesan without dredging and frying. Fruit crisp on the stovetop. The secret to cooking fast is cooking smart—choosing and preparing fresh ingredients efficiently. In How to Cook Everything Fast, Mark B...
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missing page info
ISBN/UID: 9780544333406
Format: Digital
Language: English
Publisher: HarperCollins
Edition Pub Date: Not specified
Description
Homemade wonton soup in 30 minutes. Chicken Parmesan without dredging and frying. Fruit crisp on the stovetop. The secret to cooking fast is cooking smart—choosing and preparing fresh ingredients efficiently. In How to Cook Everything Fast, Mark B...