Take a photo of a barcode or cover
Read With Others
Book Information
304 pages • paperback • first pub 2021 • 6 editions
ISBN/UID: 9781324035909
Format: Paperback
Language: English
Publisher: W. W. Norton & Company
Edition Pub Date: 18 Oct 2022
Description
America’s modern culinary history told through the lives of seven pathbreaking chefs and food writers.Who’s really behind America’s appetite for foods from around the globe? This group biography from an electric new voice in food writing honors se...
Community Reviews
Content Warnings
304 pages • paperback • 2021
ISBN/UID: 9781324035909
Format: Paperback
Language: English
Publisher: W. W. Norton & Company
Edition Pub Date: 18 Oct 2022
Description
America’s modern culinary history told through the lives of seven pathbreaking chefs and food writers.Who’s really behind America’s appetite for foods from around the globe? This group biography from an electric new voice in food writing honors se...