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Book Information
208 pages • paperback • first pub 1993 • 24 editions
ISBN/UID: 9780486277721
Format: Paperback
Language: English
Publisher: Dover Publications
Edition Pub Date: 22 Dec 1993
Description
Originally published in 1824, this influential, classic guide by a noted Virginia hostess is widely regarded as the first truly Southern cookbook. Compiled and written by Mary Randolph (reputed to have been the best cook in Richmond), it contains ...
Community Reviews
Content Warnings
208 pages • paperback • 1993
ISBN/UID: 9780486277721
Format: Paperback
Language: English
Publisher: Dover Publications
Edition Pub Date: 22 Dec 1993
Description
Originally published in 1824, this influential, classic guide by a noted Virginia hostess is widely regarded as the first truly Southern cookbook. Compiled and written by Mary Randolph (reputed to have been the best cook in Richmond), it contains ...
Community Reviews
Content Warnings