Pizzapedia: An Illustrated Guide to Everyone's Favorite Food by Dan Bransfield

Pizzapedia: An Illustrated Guide to Everyone's Favorite Food

Dan Bransfield

128 pages 2018

2 editions

nonfiction informative lighthearted fast-paced
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Pizzapedia celebrates all there is to fixate about: the stories behind its origin (we have the ancient Greeks to thank before the Italians); the ingredients, from San Marzano tomatoes to buffalo mozzarella; the failed and the famous inventions (li...

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