Careers for Gourmets and Others Who Relish Food by Mary Deirdre Donovan

Careers for You

Careers for Gourmets and Others Who Relish Food

Mary Deirdre Donovan

143 pages paperback 1992

1 edition

informative inspiring reflective medium-paced
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Description

Discusses the training and skills needed for a culinary career and describes a variety of possible careers, including nutritionist, recipe tester, gourmet food shop owner, restaurant manager, and food chemist

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