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Book Information
228 pages • hardcover • 3 editions
ISBN/UID: 9781117707303
Format: Hardcover
Language: English
Publisher: BCR (Bibliographical Center for Research)
Edition Pub Date: 07 Dec 2009
Description
Food, Cooking & RecipesThe Shelf2Life Food, Cooking & Recipes Collection is a unique set of pre-1923 cookbooks and other materials focused on food preparation, preservation and cooking instruction. From recipes for steamed dumplings, roast...
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Content Warnings
228 pages • hardcover
ISBN/UID: 9781117707303
Format: Hardcover
Language: English
Publisher: BCR (Bibliographical Center for Research)
Edition Pub Date: 07 Dec 2009
Description
Food, Cooking & RecipesThe Shelf2Life Food, Cooking & Recipes Collection is a unique set of pre-1923 cookbooks and other materials focused on food preparation, preservation and cooking instruction. From recipes for steamed dumplings, roast...
Community Reviews
Content Warnings