Patisserie Maison: Simple Pastries and Desserts to Make at Home by Richard Bertinet

Patisserie Maison: Simple Pastries and Desserts to Make at Home

Richard Bertinet

224 pages hardcover

1 edition

nonfiction food and drink
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Patisserie, the art of the ma tre p tissier, is the most admired style of baking in the world and requires the highest level of skill. In this new book master baker and bestselling author Richard Bertinet makes patisserie accessible to home baker...

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