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Book Information
324 pages • hardcover • 2 editions
ISBN/UID: 9780773544888
Format: Hardcover
Language: English
Publisher: McGill-Queen's University Press
Edition Pub Date: 22 May 2015
Description
Nutrition advice is ubiquitous. So many experts give their opinion on which foods to favour and which to avoid that the question of diet has now become a matter of obsession. While alerting the public to the dangers of obesity, diabetes, and other...
Community Reviews
Content Warnings
324 pages • hardcover
ISBN/UID: 9780773544888
Format: Hardcover
Language: English
Publisher: McGill-Queen's University Press
Edition Pub Date: 22 May 2015
Description
Nutrition advice is ubiquitous. So many experts give their opinion on which foods to favour and which to avoid that the question of diet has now become a matter of obsession. While alerting the public to the dangers of obesity, diabetes, and other...
Community Reviews
Content Warnings