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Italian Cooking Encyclopedia: The definitive professional guide to Italian ingredients and cooking techniques, including 300 step-by-step recipes
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Carla Capalbo
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Carla Capalbo
missing page info • first pub 1955 (view editions)
ISBN/UID: 9780754802419
Format: Hardcover
Language: English
Publisher: Lorenz Books
Edition Pub Date: Not specified
informative
inspiring
lighthearted
medium-paced
Community Reviews
Content Warnings
Italian Cooking Encyclopedia: The definitive professional guide to Italian ingredients and cooking techniques, including 300 step-by-step recipes
—
Carla Capalbo
—
Carla Capalbo
missing page info • first pub 1955 (view editions)
ISBN/UID: 9780754802419
Format: Hardcover
Language: English
Publisher: Lorenz Books
Edition Pub Date: Not specified
informative
inspiring
lighthearted
medium-paced
Community Reviews
Content Warnings