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387 pages • hardcover • first pub 2005 • 3 editions
ISBN/UID: 9780231129923
Format: Hardcover
Language: English
Publisher: Columbia University Press
Edition Pub Date: 01 Jun 2005
Description
Sugar, pork, beer, corn, cider, scrapple, and hoppin' John all became staples in the diet of colonial America. The ways Americans cultivated and prepared food and the values they attributed to it played an important role in shaping the identity of...
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387 pages • hardcover • 2005
ISBN/UID: 9780231129923
Format: Hardcover
Language: English
Publisher: Columbia University Press
Edition Pub Date: 01 Jun 2005
Description
Sugar, pork, beer, corn, cider, scrapple, and hoppin' John all became staples in the diet of colonial America. The ways Americans cultivated and prepared food and the values they attributed to it played an important role in shaping the identity of...