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Book Information
293 pages • paperback • 3 editions
ISBN/UID: 9780425277324
Format: Paperback
Language: English
Publisher: Berkley Books
Edition Pub Date: 02 Jun 2015
Description
A fiction debut that will leave you wanting seconds, from an award-winning cookbook author.Claire "Neely" O'Neil is a pastry chef of extraordinary talent. Every great chef can taste shimmering, elusive flavors that most of us miss, but Neely can "...
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293 pages • paperback
ISBN/UID: 9780425277324
Format: Paperback
Language: English
Publisher: Berkley Books
Edition Pub Date: 02 Jun 2015
Description
A fiction debut that will leave you wanting seconds, from an award-winning cookbook author.Claire "Neely" O'Neil is a pastry chef of extraordinary talent. Every great chef can taste shimmering, elusive flavors that most of us miss, but Neely can "...