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Book Information
336 pages • hardcover • 2 editions
ISBN/UID: 9780393866742
Format: Hardcover
Language: English
Publisher: W. W. Norton Company
Edition Pub Date: Not specified
Description
Bread Head takes home cooks through foundational recipes like Farmhouse Sourdough and Marbled Rye down a winding road to unexpected and delicious bakes. Sorghum and Rosemary Ciabatta, Wheat Neapolitan Pizza Dough, Ethiopian Injera, Indian Parathas...
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Content Warnings
336 pages • hardcover
ISBN/UID: 9780393866742
Format: Hardcover
Language: English
Publisher: W. W. Norton Company
Edition Pub Date: Not specified
Description
Bread Head takes home cooks through foundational recipes like Farmhouse Sourdough and Marbled Rye down a winding road to unexpected and delicious bakes. Sorghum and Rosemary Ciabatta, Wheat Neapolitan Pizza Dough, Ethiopian Injera, Indian Parathas...
Community Reviews
Content Warnings