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ISBN/UID: 9781690406709
Format: Not specified
Language: English
Publisher: Not specified
Edition Pub Date: Not specified
Description
Today's food culture is based on overeating edible food-like substances instead of real meals. In the past, we had a perfect domain of what to eat but said knowledge was distorted by nutritionists and food industry marketers and that generated a d...
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missing page info
ISBN/UID: 9781690406709
Format: Not specified
Language: English
Publisher: Not specified
Edition Pub Date: Not specified
Description
Today's food culture is based on overeating edible food-like substances instead of real meals. In the past, we had a perfect domain of what to eat but said knowledge was distorted by nutritionists and food industry marketers and that generated a d...