Robinson: Modern Dairy Technology: Volume 1 Advances in Milk Processing by R. Robinson

Robinson: Modern Dairy Technology: Volume 1 Advances in Milk Processing

R. Robinson

485 pages paperback

4 editions

nonfiction art business food and drink science technology
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The dairy industry is, in many countries, a major contributor to the manufacturing capacity of the food sector, and as more components of milk are utilised in processed foods, so this importance is likely to grow. Already dairy operations range fr...

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