The Kimchi Chronicles: Korean Cooking for an American Kitchen by Marja Vongerichten

The Kimchi Chronicles: Korean Cooking for an American Kitchen

Marja Vongerichten

272 pages 2011

2 editions

nonfiction informative lighthearted medium-paced
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Long a favorite of in-the-know foodies, Korean cuisine is poised to become the next big food trend,with dishes like bibimbap and kimchi popping up on menus nationwide. In a new PBS series that willbegin airing in May 2011, Marja Vongerichten and t...

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