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Book Information
9h 3m • audio • first pub 2018 • 4 editions user-added
ISBN/UID: None
Format: Audio
Language: English
Publisher: Beth Bolden
Edition Pub Date: 30 Jan 2019
Description
Talented pastry chef Miles Costa is bored. Working at the celebrated Napa Valley restaurant Terroir is supposed to be the cherry on top to a promising career, but instead it's a creative desert. So when he gets an offer to turn his online video se...
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Content Warnings
Audiobook edition 9h 3m • audio • 2018
ISBN/UID: None
Format: Audio
Language: English
Publisher: Beth Bolden
Edition Pub Date: 30 Jan 2019
user-added
Description
Talented pastry chef Miles Costa is bored. Working at the celebrated Napa Valley restaurant Terroir is supposed to be the cherry on top to a promising career, but instead it's a creative desert. So when he gets an offer to turn his online video se...