Kedgeree and Rhubarb Crumble  by Jehan S. Rajab

Kedgeree and Rhubarb Crumble

Jehan S. Rajab

176 pages hardcover 2001

1 edition

nonfiction cookbook memoir
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 Jehan S. Rajab has produced an enchanting portrait of domestic life and cooking based on memories from a vanished world. As her parents moved from Brazil to Jamaica to the Cape Verde Islands to Portugal and on to Gibraltar, she observed her mothe...

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