Food and Culture in Contemporary American Fiction by Lorna Piatti-Farnell

Food and Culture in Contemporary American Fiction

Lorna Piatti-Farnell

202 pages 2011

3 editions

nonfiction informative medium-paced
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Establishing an interdisciplinary connection between Food Studies and American literary scholarship, Piatti-Farnell investigates the significances of food and eating in American fiction, from 1980 to the present day. She argues that culturally-cod...

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