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The Big Book of Sides: More than 450 Recipes for the Best Vegetables, Grains, Salads, Breads, Sauces, and More by Rick Rodgers

The Big Book of Sides: More than 450 Recipes for the Best Vegetables, Grains, Salads, Breads, Sauces, and More

Rick Rodgers

480 pages 2014

2 editions

nonfiction informative medium-paced
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Whether planning a quick dinner after work or a holiday meal for a crowd, you will never be stumped for a side dish again.  Side dishes make the meal. Think about it: What’s a burger without fries, turkey without stuffing, or barbecue without cole...

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