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216 pages • first pub 1995 (view editions)
ISBN/UID: 9780563369585
Format: Paperback
Language: English
Publisher: BBC Books
Edition Pub Date: 26 January 1995
Description
Ken Hom's bestselling Chinese Cookery showed how Chinese meals could be prepared at home. He has now revised his Vegetable and Pasta Book so that vegetarians too can enjoy the cuisines of China, Japan and South-East Asia. Combining basic ingredien...
Community Reviews
Content Warnings
216 pages • first pub 1995 (view editions)
ISBN/UID: 9780563369585
Format: Paperback
Language: English
Publisher: BBC Books
Edition Pub Date: 26 January 1995
Description
Ken Hom's bestselling Chinese Cookery showed how Chinese meals could be prepared at home. He has now revised his Vegetable and Pasta Book so that vegetarians too can enjoy the cuisines of China, Japan and South-East Asia. Combining basic ingredien...
Community Reviews
Content Warnings