A Taste of Venice: At Table with Brunetti by Donna Leon, Tatjana Hauptmann, Roberta Pianaro

A Taste of Venice: At Table with Brunetti

Donna Leon, Tatjana Hauptmann, Roberta Pianaro

288 pages first pub 2009 (view editions)

nonfiction lighthearted mysterious slow-paced
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Food plays an important role in Donna Leon's bestselling Commissario Brunetti novels. In A Taste of Venice, Roberta Pianaro invites readers into the Brunettis' kitchen to learn how to prepare for themselves the delicious meals Paola Brunetti cooks...

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