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288 pages • hardcover • first pub 2024 • 4 editions
ISBN/UID: 9781982199722
Format: Hardcover
Language: English
Publisher: S&S/Simon Element
Edition Pub Date: 27 Feb 2024
Description
A clinical dietician with a holistic approach to wellbeing presents 125 plant-based recipes to balance health with taste and meal satisfaction including French Toast Casserole, One Pot Lemony Spaghetti, Creamy Red Lentil Daal and Chocolate Mud Pie.
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288 pages • hardcover • 2024
ISBN/UID: 9781982199722
Format: Hardcover
Language: English
Publisher: S&S/Simon Element
Edition Pub Date: 27 Feb 2024
Description
A clinical dietician with a holistic approach to wellbeing presents 125 plant-based recipes to balance health with taste and meal satisfaction including French Toast Casserole, One Pot Lemony Spaghetti, Creamy Red Lentil Daal and Chocolate Mud Pie.
Community Reviews
Content Warnings