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Book Information
466 pages • paperback • first pub 2023 • 8 editions
ISBN/UID: 9780141997216
Format: Paperback
Language: English
Publisher: Penguin
Edition Pub Date: 16 May 2024
Description
The epic tale of the world's most sophisticated gastronomic culture, toldthrough a banquet of thirty Chinese dishesChinese was the earliest truly global cuisine. When the first Chinese labourers began to sojourn and settle abroad, restaurants appe...
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Content Warnings
466 pages • paperback • 2023
ISBN/UID: 9780141997216
Format: Paperback
Language: English
Publisher: Penguin
Edition Pub Date: 16 May 2024
Description
The epic tale of the world's most sophisticated gastronomic culture, toldthrough a banquet of thirty Chinese dishesChinese was the earliest truly global cuisine. When the first Chinese labourers began to sojourn and settle abroad, restaurants appe...
Community Reviews
Content Warnings