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Book Information
272 pages • hardcover • first pub 2020 • 2 editions
ISBN/UID: 9781984823885
Format: Hardcover
Language: English
Publisher: Clarkson Potter Publishers
Edition Pub Date: 06 Oct 2020
Description
Explore the bold flavors, regional dishes, and stunning scenery of India with Chopped judge and James Beard Award-winning chef Maneet Chauhan."A sumptuous whistle-stop tour of India's diverse food ways. Maneet has penned a love letter to the best ...
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272 pages • hardcover • 2020
ISBN/UID: 9781984823885
Format: Hardcover
Language: English
Publisher: Clarkson Potter Publishers
Edition Pub Date: 06 Oct 2020
Description
Explore the bold flavors, regional dishes, and stunning scenery of India with Chopped judge and James Beard Award-winning chef Maneet Chauhan."A sumptuous whistle-stop tour of India's diverse food ways. Maneet has penned a love letter to the best ...